Dine-In and To-Go Options

 

Bridge's Carryout

For your convenience, Bridges restaurant is pleased to offer our made from scratch food for carry-out which is available for lunch and dinner.

Please see menus below for details:

Lunch Menu Available Until 3:30 PM

Soups & Salads


Cream of Crab Soup

Enhanced with sherry and delicate crab meat.

Petite  11  /  Large  13

Vegetable Crab Soup

Hearty vegetable soup with sweet claw meat.

Petite  10 /  Large  12

Spinach & Arugula - 14

Organic Spinach & Arugula / Honey White Balsamic Vinaigrette / Crispy Bacon
Grape Tomatoes / Roasted Red Peppers / Hard Boiled Egg / Goat Cheese Crouton

Bridges Caesar - 13

Romaine Hearts / Herb Croutons
House Caesar Dressing / Parmesan Cheese

Watermelon Salad - 14

Local Watermelon / Arugula / Toasted Almonds
Feta Cheese / Mint / Honey White Balsamic Dressing

Chopped Salad - 13

Romaine Hearts / Tomatoes / Street Corn / Bacon
Queso Fresco / Cilantro Lime Vinaigrette

Bridges Field Greens - 11

Organic Mixed Greens / Grape Tomatoes / Carrots
Cucumber / House Vinaigrette

Salad Add-Ons
Chicken - 9/ Tuna Sashimi*- 16.50 / Crabcake - MKT / Grilled Shrimp -17 / Salmon* -16 / Steak* - 17

 


 

Starters

Tomatillo Shrimp Tostada - 16

Marinated Shrimp/ Spicy Salsa Verde/ Queso Fresco/ Pickled Red Onion/ Corn Tortillas/ Lime.

Chicken Lemongrass Potstickers - 15

Chicken/ Lemongrass Filling/ Nitsume/ Wasabi Cream/ Scallions.

Blue Bay Mussels - 17.5

Fresh Maine mussels sauteed with herb garlic butter and fresh herbs. Served with a French baguette.   17

Calamari - 18

Seasoned flour dusted and flash fried with a jalapeño aioli and our famous sweet Thai vinaigrette. 18

Bruschetta Roma - Half 9.5/ Whole 15.5

Marinated fresh tomatoes on toasted Italian bread with house pesto finished with fresh Parmesan and balsamic reduction.

Half   9.5   or   Whole   15.5

Ahi Tuna Sashimi - 19.5

Sesame Crusted Rare Tuna / Pickled Ginger
Nitsume / Wasabi Cream / Ponzu

Firecracker Shrimp - 16.5

Flash Fried Shrimp/ Thai Chili Sauce/ Wasabi Cream
Toasted Sesame Seeds/ Nitsume/ Scallions

Coconut Shrimp - 16.5

Coconut Fried Shrimp
Raspberry Peach Chipotle Sauce.

Crab Dip - 19.5 

Bridges Specialty Crab Dip/ Lump Crab Meat
Toasted Bread Bowl

Bridges Wings - 18

Special House Marinated Wings
Choice of:
Thai Chili, Caribbean Passionfruit, BBQ, Buffalo or Old Bay.

 

 

Pizzas

Roasted Tomato Margherita - 17.5

Oven Roasted Tomatoes/ Fresh Mozzarella
Torn Basil/ Oregano/ Balsamic Reduction/ Olive Oil

Butchers Block - 19.5

Italian Sausage/ Bacon/ Pepperoni/ House Sauce
Goat Cheese/ Mozzarella.

White Sausage - 19.5 

Fontina Cheese Sauce/ Italian Sausage
Roasted Tomatoes/ Spinach/Mozzarella/ Goat Cheese.

Crab Pesto - 23.5

Fresh Crab Meat/ House Pesto/
Oven Roasted Tomatoes/ Spinach/ Mozzarella.

Elote Chicken - 22

Valentina Hot Sauce/ Street Corn/ Grilled Chicken/ Queso
Fresco/ Mozzarella/ Cilantro Crema/ Fresh Cilantro.

The American Pie - 13
House Marinara Sauce / Mozzarella Cheese
Add Pepperoni - $1.50


Sandwiches and Such

All sandwiches are served with your choice of Fries, House, or Caesar Salad

Bridges’ Cuban — 17

Honey Ham/ Mojo Pork/ Swiss Cheese/
Sweet Heat Pickles/ Cuban Bread/ Mustard.

Soft Crab Sandwich — Market

Flash Fried Soft Shell Crab/ Lettuce/ Tomato
Sriracha Aioli/ Toasted Brioche. *Ask your server about availability

Bridges’ Crab Cake Sandwich — Market

Baked Crab Cake/ Lettuce/
Tomato/ Toasted Brioche.

Nashville Hot Chicken Sandwich — 17

Buttermilk Fried Chicken Breast/ Sweet-Heat Pickles
Slaws / Dill Pickle Aioli/ Toasted Brioche.

Seafood Tacos — 17.5

Flour Tortillas/ Cole Slaw/ Pico De Gallo
Guacamole/ Sour Cream/ Lime.
Choice of: Fresh Catch of the Day or Firecracker Shrimp.

Double Smash Burger — 20

Premium Burger Blend/ American Cheese
Arugula/ Habanero Bacon Jam/ Toasted Brioche
Bun/ Chef’s Sauce

Shrimp Salad — 20

Bridges Shrimp Salad/ Lettuce
Tomato / Toasted Brioche.

Seafood Club — 25.5

Bridges Shrimp Salad/ Mini Crab Cake/ Bacon/
Lettuce/ Tomato/ Toasted Brioche.


Small Plates 

Carnitas Tacos — 20
Flour Tortillas/ Mojo Pork/ Pickled Onions
Spicy Salsa Verde/ Queso Fresco/ Coconut Rice

Blue Bay Mussels Con Frites — 19
PEI Mussels / White Wine/ Garlic Herb Butter
Toasted Baguette/ Fries

Moroccan Iberico Pork — 24
Iberico Pork Skirt Steak/ Moroccan Herb Sauce
Charred Corn/ Fresh Tomato/ Arugula.

Korean BBQ Ribs — 25
St Louis Style Ribs / Korean BBQ / Scallions
Sesame Seeds / Roasted Peanuts / Kimchi

Burrata — 18
Mozzarella Burrata/ Peaches/ Prosciutto/ Roasted
Pistachios/ Blueberry Balsamic Reduction/
Toasted Baguette/ Arugula / Olive Oil/ Fresh Basil.

Pan Seared Scallops — 35
Scallops/ Parmesan Risotto/ Charred Corn
Tomatoes/ Arugula/ Citrus Balsamic Reduction.

Bridges’ Signature Asian Rice Bowl— 20
Stir-Fry Rice/ Quinoa/ Peppers/ Onions/ Carrots/ Edamame/ Thai Peanut Sauce
Jalapeno Aioli/ Nitsume/ Lime/ Kimchi/ Toasted Peanuts/ Scallions.
Bowl Add-Ons
Chicken - 9/ Tuna Sashimi*- 16.50 / Grilled Shrimp -17 / Salmon* -16 / Steak* - 17


Mains

Pan Seared Scallops — 35
Scallops/ Parmesan Risotto /
Charred Corn /Tomatoes/ Baby Arugula /
Citrus Balsamic Reduction.

Cajun Grilled Rockfish — 35
Fresh Rockfish / Cheese Grits/ Charred Corn
Tomato / Arugula / Tomato Basil Cream.

Signature Crab Cakes — Market
Signature Lump Crab Cakes/ Mashed Potatoes/
Asparagus / Jalapeno Lime Burre Blanc
One Crab Cake or Two Crab Cakes

Shrimp & Grits — 29.5
Colossal Shrimp/ Grape Tomatoes
Yellow Onion/ Andouille Sausage
Tabasco Lemon Butter Sauce/ Cheese Grits.

Soft Crabs — Market
Flash Fried Soft Crabs/ Street Corn Hash
Arugula/ Sriracha Cream.
*Ask your server about availability

Caribbean Salmon* — 32
Atlantic Salmon/ Passionfruit Jerk Glaze
French Beans/ Coconut Rice/ Mango Salsa.


Dessert

Chewy Chunky Blondie 

Our blonde brownie with chocolate and butterscotch chips is served with vanilla ice cream, chocolate drizzle and whipped cream.

Old Fashioned Chocolate Cake

Our rich and decadent chocolate cake served with chocolate icing, chocolate sauce and whipped cream.

New York Style Cheesecake

Classic and creamy NY style cheesecake on a graham-cracker crust finished with a spiced berry compote

Vanilla Creme Brulee

Delicate and creamy vanilla custard bruleed to perfection and served with seasonal berries.

Lemon Berry Mascarpone Cake

Light and refreshing mascarpone cake served with whipped cream and raspberry coulis.

Strawberry Shortcake

Warm brown butter cake served with vanilla ice cream, whipped cream and strawberry sauce.

 


Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Dinner Menu Available 4PM - Close

 

Soups & Salads


Cream of Crab Soup

Enhanced with sherry and delicate crab meat.

Petite  11  /  Large  13

Vegetable Crab Soup

Hearty vegetable soup with sweet claw meat.

Petite  10 /  Large  12

Spinach & Arugula - 14

Organic Spinach & Arugula / Honey White Balsamic Vinaigrette / Crispy Bacon
Grape Tomatoes / Roasted Red Peppers / Hard Boiled Egg / Goat Cheese Crouton

Bridges Caesar - 13

Romaine Hearts / Herb Croutons
House Caesar Dressing / Parmesan Cheese

Watermelon Salad - 14

Local Watermelon / Arugula / Toasted Almonds
Feta Cheese / Mint / Honey White Balsamic Dressing

Chopped Salad - 13

Romaine Hearts / Tomatoes / Street Corn / Bacon
Queso Fresco / Cilantro Lime Vinaigrette

Bridges Field Greens - 11

Organic Mixed Greens / Grape Tomatoes / Carrots
Cucumber / House Vinaigrette

Salad Add-Ons
Chicken - 9/ Tuna Sashimi*- 16.50 / Crabcake - MKT / Grilled Shrimp -17 / Salmon* -16 / Steak* - 17

 


 

Starters

Tomatillo Shrimp Tostada - 16

Marinated Shrimp/ Spicy Salsa Verde/ Queso Fresco/ Pickled Red Onion/ Corn Tortillas/ Lime.

Chicken Lemongrass Potstickers - 15

Chicken/ Lemongrass Filling/ Nitsume/ Wasabi Cream/ Scallions.

Blue Bay Mussels - 17.5

Fresh Maine mussels sauteed with herb garlic butter and fresh herbs. Served with a French baguette.   17

Calamari - 18

Seasoned flour dusted and flash fried with a jalapeño aioli and our famous sweet Thai vinaigrette. 18

Bruschetta Roma - Half 9.5/ Whole 15.5

Marinated fresh tomatoes on toasted Italian bread with house pesto finished with fresh Parmesan and balsamic reduction.

Half   9.5   or   Whole   15.5

Ahi Tuna Sashimi - 19.5

Sesame Crusted Rare Tuna / Pickled Ginger
Nitsume / Wasabi Cream / Ponzu

Firecracker Shrimp - 16.5

Flash Fried Shrimp/ Thai Chili Sauce/ Wasabi Cream
Toasted Sesame Seeds/ Nitsume/ Scallions

Coconut Shrimp - 16.5

Coconut Fried Shrimp
Raspberry Peach Chipotle Sauce.

Crab Dip - 19.5 

Bridges Specialty Crab Dip/ Lump Crab Meat
Toasted Bread Bowl

Bridges Wings - 18

Special House Marinated Wings
Choice of:
Thai Chili, Caribbean Passionfruit, BBQ, Buffalo or Old Bay.

 

 

Pizzas

Roasted Tomato Margherita - 17.5

Oven Roasted Tomatoes/ Fresh Mozzarella
Torn Basil/ Oregano/ Balsamic Reduction/ Olive Oil

Butchers Block - 19.5

Italian Sausage/ Bacon/ Pepperoni/ House Sauce
Goat Cheese/ Mozzarella.

White Sausage - 19.5 

Fontina Cheese Sauce/ Italian Sausage
Roasted Tomatoes/ Spinach/Mozzarella/ Goat Cheese.

Crab Pesto - 23.5

Fresh Crab Meat/ House Pesto/
Oven Roasted Tomatoes/ Spinach/ Mozzarella.

Elote Chicken - 22

Valentina Hot Sauce/ Street Corn/ Grilled Chicken/ Queso
Fresco/ Mozzarella/ Cilantro Crema/ Fresh Cilantro.

The American Pie - 13
House Marinara Sauce / Mozzarella Cheese
Add Pepperoni - $1.50

 


 

Small Plates 

Carnitas Tacos — 20
Flour Tortillas/ Mojo Pork/ Pickled Onions
Spicy Salsa Verde/ Queso Fresco/ Coconut Rice

Blue Bay Mussels Con Frites — 19
PEI Mussels / White Wine/ Garlic Herb Butter
Toasted Baguette/ Fries

Moroccan Iberico Pork — 24
Iberico Pork Skirt Steak/ Moroccan Herb Sauce
Charred Corn/ Fresh Tomato/ Arugula.

Korean BBQ Ribs — 25
St Louis Style Ribs / Korean BBQ / Scallions
Sesame Seeds / Roasted Peanuts / Kimchi

Burrata — 18
Mozzarella Burrata/ Peaches/ Prosciutto/ Roasted
Pistachios/ Blueberry Balsamic Reduction/
Toasted Baguette/ Arugula / Olive Oil/ Fresh Basil.

Double Smash Burger — 20
Premium Burger Blend/ American Cheese
Arugula / Habanero Bacon Jam/
Toasted Brioche Bun / Chefs Burger Sauce

Crab Cake Sandwich — Market
Baked Crab Cake/ Lettuce/ Tomato/ Toasted Brioche.

Spinach Mascarpone Ravioli — 24
Tomato Basil Cream / Charred Corn /
Marinated Tomatoes / Arugula / Parmesan.
Add-Ons
Chicken - 9/ Grilled Shrimp - 17/ Salmon* - 16/ Steak - 17

Pan Seared Scallops — 35
Scallops/ Parmesan Risotto/ Charred Corn
Tomatoes/ Arugula/ Citrus Balsamic Reduction.

Bridges’ Signature Asian Rice Bowl— 20
Stir-Fry Rice/ Quinoa/ Peppers/ Onions/ Carrots/ Edamame/ Thai Peanut Sauce
Jalapeno Aioli/ Nitsume/ Lime/ Kimchi/ Toasted Peanuts/ Scallions.
Bowl Add-Ons
Chicken - 9/ Tuna Sashimi*- 16.50 / Grilled Shrimp -17 / Salmon* -16 / Steak* - 17

 


Mains

Pan Seared Scallops — 35
Scallops/ Parmesan Risotto /
Charred Corn /Tomatoes/ Baby Arugula /
Citrus Balsamic Reduction.

Cajun Grilled Rockfish — 35
Fresh Rockfish / Cheese Grits/ Charred Corn
Tomato / Arugula / Tomato Basil Cream.

Signature Crab Cakes — Market
Signature Lump Crab Cakes/ Mashed Potatoes/
Asparagus / Jalapeno Lime Burre Blanc
One Crab Cake or Two Crab Cakes

Shrimp & Grits — 29.5
Colossal Shrimp/ Grape Tomatoes
Yellow Onion/ Andouille Sausage
Tabasco Lemon Butter Sauce/ Cheese Grits.

Soft Crabs — Market
Flash Fried Soft Crabs/ Street Corn Hash
Arugula/ Sriracha Cream.
*Ask your server about availability

Caribbean Salmon* — 32
Atlantic Salmon/ Passionfruit Jerk Glaze
French Beans/ Coconut Rice/ Mango Salsa.


Chef’s Cutting Board

Featuring Braveheart® Black Angus Premium Hand-cut Steaks

All Cutting Board Options Are Served with Roasted Potatoes, Wilted Arugula, Roasted Red Peppers and Shallots

Chef’s Cut Filet Mignon* - 46
8 oz. Our most lean and tender cut of beef.

Ribeye* - 49           
16 oz. highly marbled, rich, and flavorful steak.

Pork Ribeye* - 32 
8oz. Juicy, flavorful and well marbled cut.


Dessert

Chewy Chunky Blondie 

Our blonde brownie with chocolate and butterscotch chips is served with vanilla ice cream, chocolate drizzle and whipped cream.

Old Fashioned Chocolate Cake

Our rich and decadent chocolate cake served with chocolate icing, chocolate sauce and whipped cream.

New York Style Cheesecake

Classic and creamy NY style cheesecake on a graham-cracker crust finished with a spiced berry compote

Vanilla Creme Brulee

Delicate and creamy vanilla custard bruleed to perfection and served with seasonal berries.

Lemon Berry Mascarpone Cake

Light and refreshing mascarpone cake served with whipped cream and raspberry coulis.

Strawberry Shortcake

Warm brown butter cake served with vanilla ice cream, whipped cream and strawberry sauce.


Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Hours & Ordering Details

We are open 7 days a week from noon until 8pm for carryout. Place orders for carry out here - Order Online .